The UPV applies advanced technologies, such as biotechnology, gene editing, digitization and data analysis, to improve the productivity, sustainability and safety of the food system; it also encompasses the development of new foods, bioingredients and solutions for precision agriculture.
The main applications occur in agricultural production, the food industry or animal and plant health. These innovations support healthier, more sustainable and resilient food, in line with European priorities for food sovereignty, circular economy and green transition.
Main applications
Learn about the main applications in the area Biotechnology and Agri-Food. Click on each one to search in Explora UPV.
Research structures
Discover the departments, research centers and technological institutes of UPV that investigate in the area biotechnology and agri-food.
Spin offs
Companies created from research developed at UPV in the area biotechnology and agri-food.
Talent
Talent development in the area of Biotechnology and Agri-Food is carried out through undergraduate, master’s and doctoral programs.
Access all the innovation from UPV
Explora UPV is the knowledge and innovation search engine of the Universitat Politècnica de València. Discover research lines, projects, and innovative solutions that are transforming the future of our society.
